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- Beed H. Lawler, CMT
- Wm Scott Lawler, CMT
- Julie (Jude) Byrne, CMT
- LaTara Jones Taylor, CMT
- Verne L. Roberts, CMP
- Tommy N. Martinez, CMT
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Tommy is a native Californian, he has spent most of his life in
California with some time spent in Phoenix Arizona. After High School he
tried his hand at several different things, in his search of his path
in life.
Along the way he attended Culinary school and became a chef,
working in the field for over 12 years, After that he went into
management and soon after in 2008 decided to attend Massage Therapy
school.
After graduation from Massage School at Western Career College he began work in
a small spa in Contra Costa County, he worked there for some time and soon after
the company closed their doors leaving Tommy with a handful of loyal
clients and a decision of what to do next.
With his management skills
and culinary background Tommy started working for the food chain WinCo
Foods as a food manager in 2009, while still maintaining a massage
clientele on the side.
In 2010, after the opening of IHCA, the owners who
were friends of Tommy's approached him about coming to work at IHCA.
With his job as the Food Manager at WinCo, he was able to start seeing
clients at IHCA on a limited basis, but has since started to increase
his time at the center. Tommy specializes in Swedish,
Deep Tissue, Shiatsu, Trigger point treatments.
Tommy is board certified # 14109 by the California Massage Therapy Council (CAMTC)